The Veggie Tale Twist of Veggie Straws
Thursday, January 28th, 2010 at 10:19 pm
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Veggies Straws: A Healthy Snack or Not?
Do Veggie Straws Taste Too Good to be Healthy?

Veggie Tale Veggie Straws
Mark Veggie Straws down in my never ending search for healthy delicious snacks. I often find so-called healthy snacks taste more healthy than delicious. The ironic thing is that the less delicious they taste the more suspicious I become about how ‘healthy’ they really are. If you’re as old or older than me, you remember how much better McDonald’s French Fries tasted when they were deep fried in Beef Tallow. Unfortunately, our nation’s health experts came up with the mistaken notion that saturated fats caused heart disease and flavorful healthy eating have never been one in the same. These very same nutrition geniuses that told us saturated fats and cholesterol were going to kill us were the same ones who spurned the invention of the one thing that really is dangerous to eat: Trans-Fats. When McDonald’s started cooking their French fries in vegetable oils they not only tasted worse, but it turns out they weren’t so healthy after all. In fact, they were loaded with these deadly trans-fats. So, now we have McDonald’s French Fries cooked in Canola or some other oil that supposedly is void of any trans fats OR saturated fats. Well, I’m here to tell ya – it still tastes fishy to me, and I mean that literally. If you’ve ever tasted any type of oily, crisp snack and wondered what that fishy taste is, you can be sure it's the result of the canola and vegetable oils which are being used in place of saturated fats. I once watched a potato chip taste test where an entire audience rated one product, "dead-last" because it tasted like fish oil. The culprit was canola oil. The winner of the taste test was the product that was cooked in sunflower oil. There is a reason our grandparents, great grand parents and beyond, used meat fats for cooking oil. It tastes better, it cooks better and it really IS healthier for you. I no longer rely on what is considered to be ‘healthy’. I rely on my taste buds. What tastes natural and good to me, is what I consider healthy. I stay away from fake-oil fried chips and I wish so badly that the burger joints would start making their fries the old way again. As I discussed earlier in my article, “How To Lower Cholesterol Fears”, this whole notion about dietary fast, cholesterol and heart disease is a dangerous and unfortunate myth. Does anyone think the nation has lost weight since the low-fat diet became popular? Read the rest of this entry